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Marisa is a wife and mother of two boys. Marisa is a proud special needs autism mom, has a B.S in nutrition from LIU CW Post Campus, and is a Registered Dietitian. In addition, Marisa has worked in the restaurant industry, and currently is employed full-time in healthcare. She has a passion for all things edible, nutrition and health, enjoys cooking for her family and researching the latest diet trends. She also loves to crochet and exercise her DIY skills.
On Long Island, Vietnamese food has been hard to come by. If one had a hankering for Vietnamese, they would have to venture closer to the boroughs. Luckily, ...
I’m not one bit Irish. I rarely celebrate St. Patrick’s Day. I don’t wear green, and on March 17th I don’t drink beer. In truth, I will only ...
There is no doubt that if you are interested in nutrition, or work in the healthcare field, that you have heard about probiotics. Undeniably, if you turn on ...
We began our journey to True North on a Friday night around 6 PM in the middle of rush hour traffic. Anyone who knows Long Island will know ...
Mindless Perusing and ‘Better Living Through Chemistry” How many nights did you intend to relax and watch a movie via an instant streaming service and instead after perusing ...
Vauxhall in Huntington Nestled on the corner of Clinton Avenue, from the outside, Vauxhall, in downtown Huntington Village, might be easy to miss. However upon entering the room ...
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